Gelito Chocolate and Peanut Butter Mousse.

Gelito Vanilla Pudding.
December 15, 2020
Gelito Coffee Jelly.
January 4, 2021
Gelito Vanilla Pudding.
December 15, 2020
Gelito Coffee Jelly.
January 4, 2021

Gelito Chocolate and Peanut Butter Mousse a quick dessert for Christmas.

Ingredients

1 tablespoon unsweetened cocoa powder.

2 tablespoons of natural peanut butter.

2 tablespoons full fat coconut milk.

1 tablespoon maple syrup (use more or less to taste).
1/8 teaspoon cinnamon.

1 tablespoon Gelito Powder.

1/4 cup water.  

Directions

  • In a blender or food processor, combine cocoa powder, peanut butter, coconut milk, cinnamon, and maple syrup.
  • Stir the Gelito Powder into the water. Mix thoroughly.
  • Add Gelito mixture to the blender and mix again.
  • Pour into 2 serving cups. You can either eat this right away as a pudding or refrigerate for an hour or more for a more custard, mousse-like consistency.

Enjoy!!!!!

Energy boosters

Full of calcium

Enrich with protein and Iron.

Supports a healthy heart.

Helps in Digestion.

supports a healthy heart.