Unflavoured gelatin is one of the most versatile ingredients you can keep in your kitchen. Whether you enjoy creamy desserts, refreshing jellies, or high-protein treats, gelatin helps you create perfect texture every time. It gives structure, smoothness, and stability to recipes—without adding flavor—making it ideal for both sweet and healthy desserts.

At Gelito, our premium unflavoured gelatin is made to deliver consistent results, whether you are a beginner or an expert cook. If you want quick, simple, and delicious dessert ideas, here are 10 easy recipes you can make using Gelito gelatin.

1. Classic Fruit Jelly

Fruit jelly is one of the simplest desserts you can make. It is light, refreshing, and perfect for all ages.

Ingredients:
– Fresh fruit juice
– Sugar (optional)
– Gelito unflavoured gelatin
– Fruit slices (optional)

Method:
Warm the juice, dissolve gelatin completely, pour into a mould, and refrigerate. You get a naturally sweet dessert with a soft, bouncy texture.

2. Chocolate Pudding

This creamy pudding is rich, smooth, and perfect for chocolate lovers.

Ingredients:
– Milk
– Cocoa powder
– Sugar
– Gelito unflavoured gelatin

Method:
Heat the milk with cocoa, add gelatin, whisk well, pour into cups, and chill. The gelatin helps the pudding set into a silky, spoonable dessert.

3. Strawberry Mousse

This no-bake mousse is airy, fruity, and looks beautiful in dessert glasses.

Ingredients:
– Fresh or frozen strawberries
– Cream
– Sugar
– Gelito unflavoured gelatin

Method:
Blend strawberries, fold into whipped cream, add dissolved gelatin, and pour into glasses. Chill for a light and creamy treat.

4. No-Bake Cheesecake

If you want a quick cheesecake without baking, unflavoured gelatin is the perfect solution.

Ingredients:
– Cream cheese
– Sugar
– Whipped cream
– Biscuit base
– Gelito unflavoured gelatin

Method:
Mix cream cheese with whipped cream, sweeten, add dissolved gelatin, pour on the biscuit base, and refrigerate. You get a firm yet creamy cheesecake.

5. Mango Jelly Cups

A summer favourite that combines the natural sweetness of mango with a smooth jelly texture.

Ingredients:
– Mango puree
– Lemon juice
– Gelito unflavoured gelatin
– Water

Method:
Heat the puree slightly, mix with gelatin, pour into mini cups, and chill. It’s a perfect dessert for parties and family gatherings.

6. Coffee Jelly

For coffee lovers, this dessert is both simple and unique. It can be served with milk or cream.

Ingredients:
– Strong brewed coffee
– Sugar
– Gelito unflavoured gelatin
– Cream (optional)

Method:
Mix sugar into hot coffee, dissolve gelatin, pour into a tray, and chill. Cut into cubes and serve with milk for a Japanese-style treat.

7. Yogurt & Honey Panna Cotta

This is a lighter version of Italian panna cotta, made with yogurt for a smooth and refreshing flavor.

Ingredients:
– Yogurt
– Milk
– Honey
– Gelito unflavoured gelatin

Method:
Warm the milk, dissolve gelatin, mix with yogurt and honey, pour into moulds, and chill. It’s creamy, healthy, and mildly sweet.

8. Layered Jelly Dessert

If you want something colorful and impressive without much effort, this dessert is perfect.

Ingredients:
– Different fruit juices
– Gelito unflavoured gelatin for each layer
– Sugar (optional)

Method:
Prepare each gelatin layer separately, letting each one set before adding the next. The result is a beautiful, multi-colored dessert that children love.

9. Creamy Coconut Jelly

A soft and flavorful dessert made with coconut milk, ideal for summer.

Ingredients:
– Coconut milk
– Sugar
– Water
– Gelito unflavoured gelatin

Method:
Heat coconut milk, add sugar, dissolve gelatin, and chill. It sets into a creamy, tropical-flavored dessert that pairs well with fruits.

10. Protein-Packed Gelatin Gummies

Homemade gummies are healthier than store-bought versions and can be customized with your favorite flavors.

Ingredients:
– Fruit juice
– Honey
– Gelito unflavoured gelatin

Method:
Warm the juice, mix in gelatin, add honey, pour into silicone moulds, and refrigerate. They are great for kids and adults looking for a high-protein snack.

Why Use Gelito Unflavoured Gelatin for Desserts?

✔️ Pure and Neutral Flavor

Unflavoured gelatin from Gelito blends smoothly with any dessert. It doesn’t change the taste of your recipe.

✔️ Perfect Texture Every Time

It helps your desserts set firmly yet remain soft and melt-in-the-mouth.

✔️ High in Protein

A great option for those looking to add more natural protein to their diet.

✔️ Easy to Use

Whether blooming or dissolving, Gelito gelatin works quickly and blends well with both hot and cold mixtures.

Final Thoughts

Making desserts at home does not have to be complicated. With Gelito unflavoured gelatin, you can prepare delicious sweets that look professional and taste amazing. From jellies to mousses, puddings to cheesecakes, gelatin opens up a world of creativity in your kitchen.

If you’re ready to try these recipes, make sure to keep Gelito gelatin in your pantry—it’s the secret ingredient behind perfect texture and endless dessert possibilities.

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👉 Order Gelito Unflavoured Gelatin now and enjoy premium quality for perfect results every time.

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